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Yoghurt with Avocado Dip


Tired of guacamole? This creamy dip is a real match. All you need are tortilla chips and veggies for dipping!

Yoghurt with Avocado Dip


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Yoghurt with Avocado Dip

Prep Time10 mins
Total Time10 mins
Course: Side Dish
Cuisine: Mediterranean
Keyword: Dips, Food Recipes, Pleasures
Servings: 6 People


  • 2 Avocados , peeled
  • 15ml Lemon juice
  • 2 tbsp fresh Mint , roughly chopped while reserving some small leaves for garnishing
  • 1 tbsp EVOO , Extra Virgin Olive Oil
  • ½ tsp Sea Salt


  • Use a bowl to add the avocados. Either with a potato masher or with a spoon mash until a smooth creamy mixture is created. Add the yoghurt along with the lemon juice and the salt and mix well.
  • Fold in the minced mint, and place in a serving bowl. Drizzle the olive oil and garnish with the mint leaves. Serve with tortilla chips and sliced radishes or other veggies for dipping.

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