Frixos Personal Chefing

, ,

Garlicky Roasted Mushrooms

While these Garlicky Roasted Mushrooms feel very meaty, this is a Vegan side or appetizer dish that you will never want to stop eating. Part of the enjoyment is the dipping of the bread in the sauce. Obsessively delicious, simple perfection!

Garlicky Roasted Mushrooms

single_post_2

Have a look below at the full recipe. Don’t forget, you can always print it.
Alternatively, you can surf in my Facebook & Instagram pages to explore more mouthwatering recipes.

I hope you enjoy it!

Here you can find more of my recipes with Mushrooms!

You can print the recipe!
Garlicky Roasted Mushrooms
Course Side Dish
Cuisine International
Prep Time 10 Minutes
Cook Time 30 Minutes
Servings
8 People
Ingredients
Course Side Dish
Cuisine International
Prep Time 10 Minutes
Cook Time 30 Minutes
Servings
8 People
Ingredients
Instructions
  1. Preheat the oven to 225 degrees C, air circulation, rack in the middle.
  2. In a large rectangular non-stick oven proof dish add the mushrooms, garlic, olive oil salt and pepper and toss.
  3. Top with the butter cubes and cook for 20 minutes, stirring occasionally, aiming for golden color mushrooms. Remove from the oven and while in the oven dish add the lemon juice and the parsley.
  4. Toss and serve with a loaf of bread.
Share this Recipe
Leave a Reply
*
*
*

Join Our Instagram Community by Following @frixospersonalchefing

Instagram has returned invalid data.