Frixos Personal Chefing

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Classic Feta Sauce

I call this sauce ‘Classic’ since I find it the easiest to make with the best flavours from my various sauces with feta.

The Feta is both hearty and Umami, the yoghurt provides the creaminess while the lemon juice and zest give another level tangy flavour.

Try it with minced meat like beef, pork or chicken burgers/patties, next to kebab of all kinds of meats and why not as a salad dressing.

Classic Feta Sauce

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Have a look below at the full recipe. Don’t forget, you can always print it.
Alternatively, you can surf in my Facebook & Instagram pages to explore more mouthwatering recipes.

I hope you enjoy it!

Here you can find more of my Sauces Recipes.

You can print the recipe!
Classic Feta Sauce
Course Sauce
Cuisine Greek
Prep Time 10 Minutes
Servings
Ingredients
Course Sauce
Cuisine Greek
Prep Time 10 Minutes
Servings
Ingredients
Instructions
  1. Add all the ingredients in a blender, mixing well but not as a fine cream. Keep refrigerated.
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